LUNCH
Served from noon - 1hr before close
Menu
Soup of the Day - Served with a cheese & chive scone or bread – We also serve gluten free cheese + chive scones or bread. Suitable for vegetarians and vegans
Wrap of the Day - Meat wrap or vegetarian/ vegan wraps available
Mediterranean Quiche - A warm mediterranean vegetable quiche served with a Parmesan side salad.
Goat’s Cheese & Fig Tartlet - A warm shortcrust pastry tartlet with a filling of goat's cheese and figs served with a Parmesan side salad.
Red Onion & Gruyere Tartlet - A warm roasted red onions and Gruyere cheese filling topped with a linseed & parsley breadcrumb served with a Parmesan side salad.
Croque Monsieur - A hot homemade sandwich, filled with Béchamel sauce, roast ham and melted Cheddar cheese, served with a Brew Babu salad.
Smoked Salmon and Cream Cheese Bagel - Fresh, lightly toasted bagel topped with cream cheese and smoked salmon served with a garden salad.
Deli Pretzel - A salty pretzel roll filled with pastrami, cheese, gherkins, rocket and American mustard mayo. Served with a small side salad and pot of crisps.
Open Crayfish, Marie Rose Sauce and Rocket Sandwich - Freshly sliced local bakery bread topped with dressed rocket, crayfish and a refreshing Marie Rose sauce with cracked pink peppercorns.
Open Ham, Cheese and Tomato Sandwich - Freshly sliced local bakery bread topped with dressed Brew Babu salad, cherry tomatoes, Cheddar cheese and roast ham. Served with a pot of crisps.
Tangy Egg Sandwich - A different take on a boring egg sandwich. Buttered bakery bread filled with a refreshing egg and tangy tomato sandwich and a small side salad. Served with a pot of crisps.
Tuna Mayonnaise Doorstop - Buttered bakery bread filled with tuna mayonnaise served with a small side salad and sliced gherkin. Served with a pot of crisps.
Chorizo, Cheddar Cheese and Aioli, - A warmed ciabatta filled with a c chorizo slices and Cheddar cheese slices and aioli served with a side salad and pot of crisps.
Superfood Salad - Sun-dried tomato and quinoa mixed with baby leaves topped with pumpkin seeds, sliced avocado, chia seeds and walnuts, with a honey mustard dressing. Toppings available at an extra charge.
Smoked Salmon and Crayfish Tails (with a marie rose sauce)
Warmed Halloumi and Chorizo (with a green goddess yogurt dressing)
Warmed Chickpeas and Roasted Peppers (with morrocan hummus)
Hummus and Pitta - toasted pitta bread served with a bowl of hummus.
Marinated Olives, Olive Oil and Balsamic Vinegar with fresh Rolls - Freshly baked mini ciabatta, multi grain roll and pumpkin seed roll served with olive oil & balsamic vinegar and marinated olives.
If you have any food allergies or intolerances please speak to any member of the team.